INFLAMMATION

THE DIFFERENCE BETWEEN ACUTE AND CHRONIC INFLAMMATION

Inflammation itself isn’t the enemy.
Short-term inflammation helps the body heal.

The problem is chronic, low-grade inflammation — the kind driven by daily food choices, stress, and environmental exposure.

This type of inflammation often goes unnoticed while quietly contributing to:

  • Joint pain

  • Digestive issues

  • Fatigue

  • Hormonal imbalance

FOOD’S ROLE IN INFLAMMATION

Certain foods repeatedly signal the immune system to stay “on alert,” especially:

  • Ultra-processed foods

  • Refined sugars

  • Industrial seed oils

  • Highly heated or oxidized fats

THE TAKEAWAY

Inflammation is often a signal of overload, not a random condition.
Reducing inflammatory inputs matters more than suppressing symptoms.