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Thai minced chicken salad with lime, fish sauce, herbs, chili, toasted buckwheat, and G-Blend.

Thai holy basil stir-fry with ground chicken or pork, garlic, chilies, fish sauce, coconut aminos, monk fruit, G-Blend, and H-Grain.

Thai mixed vegetable stir-fry with coconut oil, garlic, broccoli, snow peas, carrot, mushrooms, bell pepper, fish sauce or coconut aminos, monk fruit, and G-Blend.

Thai steamed whole fish with garlic, chilies, lime juice, fish sauce, coconut oil, G-Blend, and cilantro.

Two Thai dishes in one PDF: hot-and-sour Tom Yum soup and fresh Green Papaya Salad.

Two Thai dishes in one PDF: hot-and-sour Tom Yum soup and fresh Green Papaya Salad.

Thai beef salad with flank steak, cucumber, tomatoes, red onion, fish sauce, lime, chilies, herbs, monk fruit, and G-Blend.

Light Thai-style fresh rolls filled with crisp vegetables, herbs, and protein, served with a peanut-lime sauce. Charlie’s Way keeps the fresh handheld appeal while avoiding sugar-heavy bottled sauces.