Pad Kra Pao
Pad Kra Pao is a traditional dish known for its balanced flavors and simple preparation. It typically combines fresh ingredients and classic cooking techniques to create a satisfying meal. It is commonly served as part of everyday home cooking or casual dining.
Key Ingredients
- 1 lb ground chicken or pork
- 2 tbsp coconut oil
- 4 garlic cloves, minced
- 3 Thai chilies, chopped
- 1 tbsp fish sauce
- 1 tbsp coconut aminos
- 1 tsp monk fruit sweetener
- 12 tsp G-Blend
- 1 cup Thai holy basil leaves
- Serve with:
- H-Grain
Why This Works
A balanced, nutrient-dense meal designed for everyday eating. This recipe provides sustained energy, essential vitamins, and minerals — the foundation of long-term health and vitality.
Learn more: Eat Well Daily
Charlie's Philosophy
"Eat your food like it is medicine, or you will end up eating medicine like it is food."
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Science & Education
Modern Ingredients Are Ruining Traditional Recipes
How industrial oils and refined grains have hijacked heritage cooking, and how to reclaim the health benefits of traditional recipes.
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